Open since 2007, the Les 3 Métis hotel-restaurant occupies a traditional Malagasy house in the heart of Antananarivo. The property, managed by its owner Vincent Savry, combines careful architectural design with attentive hospitality service in the capital.

Why stay here

Three elements distinguish this address: a traditional house converted into a charming hotel, a central location in Tana that reduces travel time in a city known for congestion, and a gourmet restaurant run by a chef and his team. It's a practical choice for a first or last night before a circuit, when you want to avoid chain hotels and maintain a local connection.

Atmosphere

The spirit of the place stems from the house itself: traditional volumes, wood, courtyard light. The seven room categories bear names inspired by Madagascar's regions and rivers — Betsiboka, named after the country's largest river flowing through the Majunga province, or Vakinankaratra, referencing the Antsirabe region. This naming gives the establishment a cultural dimension that extends the journey within the hotel itself.

The owner, Vincent Savry, sums up his philosophy this way: every guest should preserve a privileged moment from their stay, whether the journey begins or ends here.

The rooms

The hotel offers seven room categories, distributed between the main building and an annex building.

• Deluxe King Size Room (40 m²): the most spacious, designed for families or travelers seeking ample space. Quiet, bright, with private bathroom.
• Quad Room: on the second floor of the main building, equipped with a king bed and two single beds, with the option of an extra bed for up to five guests.
• Triple Rooms Betsiboka and Vakinankaratra: the first on the first floor with three single beds, the second on the second floor with a large bed and an extra bed.
• Superior Twin Rooms: six rooms in the annex building, from the first to the third floor, all courtyard-facing.
• Authentic and Superior Rooms: variations in the main building.
• Comfort Rooms (17 m²): single or double configuration, with large bed, television and private bathroom.

Restaurant and bar

The gourmet restaurant operates at lunch and dinner. The chef and his team prepare refined cuisine using fresh Malagasy products. The bar, extended by a terrace, serves drinks before or after dinner and provides a pleasant spot to unwind at day's end.

Location

The address is central in Antananarivo, within reach of shops, traditional and artisanal markets, the bustling streets of the center, and several major institutions. This central location simplifies transfers to and from Ivato airport (typically 1 hour depending on traffic) and facilitates logistics for planning a circuit through the country.

Nearby

From Tana, several classic Madagascar stages naturally follow a stay at Les 3 Métis. For thermal relaxation and quieter time in the Highlands, Couleur Café, charming lodge in Antsirabe makes a delightful stop a few hours' drive away. For the deep south and the Mozambique Channel, Le Dauphin Vezo in Belo-sur-Mer or Belle Vue Ifaty near Tuléar extend the journey along the coast. For Nosy Be, Home Madagascar The Residence serves as a base in the north.

Booking and organizing your stay

Les 3 Métis integrates seamlessly into a tailor-made Madagascar itinerary, as a first or last night before a circuit. To build a coherent journey around this property, explore our Madagascar travels.